Watch The Best of the Mind of a Chef

The Mind of a Chef is a documentary-style television show that provides an inside look at the world of cooking and the creative process of chefs. Produced by PBS, the show has been on the air since 2012 and has featured some of the most renowned chefs in the world. In the latest series of the show, titled The Best of The Mind of a Chef, viewers are treated to some of the best moments and episodes from the show's past seasons.

The show is hosted by Chef David Chang, founder of Momofuku restaurant group, and each episode features a different chef who takes an in-depth look at their culinary philosophy and techniques. The series has covered a wide range of topics and food cultures, from Japanese cuisine to Southern cooking, and has explored the art of making everything from noodles to BBQ ribs.

The Best of The Mind of a Chef is unique in that it takes viewers on a whirlwind tour of the show's most iconic moments. Each episode features clips and highlights from past seasons, providing viewers with a condensed version of the best and most interesting content from the show. This format is perfect for people who are new to the show or for fans who want to relive some of their favorite moments.

Throughout the series, viewers are taken on a journey through the culinary world and are introduced to some of the most creative and innovative chefs in the industry. From the kitchens of Michelin-starred restaurants to street food vendors, the show presents a diverse range of culinary experiences and techniques.

One of the standout episodes from the series focuses on the legendary chef Edna Lewis, who is known for her contributions to Southern cooking. In this episode, viewers are taken on a journey through Lewis's life and cooking philosophy, including some of her signature dishes such as corn pudding and fried chicken. The episode also features interviews with Lewis's friends and fellow chefs, who share their memories of her and how she inspired their own cooking.

Another episode that stands out is the one featuring Sean Brock, a chef who is known for his work with Southern cuisine. In the episode, Brock takes viewers on a tour of Charleston, South Carolina, showing off some of his favorite food spots and ingredients. Brock also shares some of his own recipes and techniques, including how to make his famous shrimp and grits and the perfect pimento cheese.

The Best of The Mind of a Chef also features a number of episodes that focus on international cuisine, including Japanese, Italian, and Mexican. In the Japanese episode, viewers are introduced to Chef Yoshihiro Narisawa, who creates culinary masterpieces that are inspired by the natural world. Narisawa takes viewers through his process and shows how he uses ingredients such as squid and moss to create dishes that are both visually stunning and delicious.

The Italian episode features Chef Massimo Bottura, who is known for his inventive take on traditional Italian dishes. Bottura takes viewers to his restaurant, Osteria Francescana, which is one of the top-rated restaurants in the world. In the episode, Bottura shares his techniques and takes viewers on a journey through his creative process.

The Mexican episode features Chef Enrique Olvera, who is one of the most respected chefs in Mexico. Olvera takes viewers on a tour of his hometown, Mexico City, and shows off some of the city's most vibrant and colorful markets. Olvera also shares some of his own recipes, including how to make a perfect guacamole and chile rellenos.

Overall, The Best of The Mind of a Chef is a must-watch series for anyone interested in food and cooking. It provides viewers with a comprehensive look at some of the most innovative and talented chefs in the world, and offers insights into their creative processes and culinary philosophies. The show is educational, entertaining, and beautifully filmed, making it a feast for both the eyes and the taste buds.

The Best of the Mind of a Chef is a series that ran for 1 seasons (6 episodes) between June 13, 2016 and on PBS