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Seasons
11. Appetizers Delight
October 19, 2015
Robert Earl spotlights his favorite starters, from Martorano's eggplant stack to Peruvian bites at La Mar by Gaston Acurio. He indulges at Bacchanal Buffet and Strip House in Las Vegas, cooks lobster salad aboard the Queen Mary, and reunites with Lydia Shire at Towne Stove and Spirits.
10. Orlando's Best
October 12, 2015
Norman Van Aken hosts Robert at Norman's, where they cook signature dishes from foie gras French toast to Pork Havana. Robert celebrates his father's 88th birthday at Eddie V's Prime Seafood, then joins critic Heather McPherson at Ravello for refined Italian classics.
9. A Taste of New York
October 5, 2015
Robert explores New York's eclectic food scene, going vegan at Dimes with Boy George, cooking heritage pork at Tutto il Giorno, and sampling classic pastas. He finishes at Pommes Frites, honoring the beloved spot later lost to a tragic East Village gas explosion.
8. It's All About the Beef!
September 28, 2015
Robert celebrates bold flavors with Bo Outlaw at Taverna Opa, savoring Greek specialties. In New York, he enjoys elevated steakhouse fare at BLT Steak. BBQ takes center stage at 4 Rivers Smokehouse with John Rivers, joined by golfer Chris DiMarco for ribs, beef, and banana dream pudding.
7. Elegance From Coast to Coast
September 21, 2015
From Manhattan to Hollywood to Boston, Robert celebrates refined dining. Highlights include seafood at The Wayfarer with Chef Justin and Cliff Crooks, classic dishes at Off Vine, and cooking with Lydia Shire at Towne Stove and Spirits, featuring her iconic lobster popovers and duck confit pizza.
6. Boston: The Brit Is Coming!
September 14, 2015
Robert invades Boston with comedian Steve Sweeney at The Atlantic Fish Company, enjoying oysters, lobster, and Chilean sea bass. Steak follows at Abe & Louie's with the cast of Sheer Madness. At Legal Sea Foods, Robert learns lobster prep and creates the classic lobster roll.
5. Robert's Taste of Orlando, Part 2
March 2, 2015
Robert uncovers Orlando's hidden gems, starting with the secretive speakeasy-style Pharmacy on Restaurant Row. He heads to Capa at the Four Seasons Walt Disney World Resort, enjoys Cuban classics at Cuba Libre, and finishes with music at B.B. King's and icy cocktails at Minus5 Ice Bar.
4. Robert's Taste of Orlando, Part 1
February 23, 2015
Robert returns home to Orlando for a true insider food tour. Stops include award-winning pub fare at The Rusty Spoon, Polynesian fusion at Emeril's Tchoup Shop in Universal CityWalk, upscale dining at Luma on Park, and farm-to-table Spanish flavors at Txokos Basque with Chef Henry.
3. It's So Miami!
January 26, 2015
Robert dives into Miami's vibrant food scene, starting at Azul with top fitness trainers and bold modern cuisine. He cooks Famosa Zarzuela de Mariscos at Emilio and Gloria Estefan's Larios on the Beach, then dines at AAA Four Diamond Scarpetta with Chef Marlon and tours Fontainebleau's secret "waterworld."
2. South Florida's Best
January 12, 2015
Robert explores South Florida's culinary elite, from La Mar by Gaston Acurio on Biscayne Bay to insights from Norman Van Aken at The Restaurant at The Setai. Chef Veena delivers Mediterranean luxury before Robert and Chef Jonathan create standout dishes at Traymore in the Metropolitan by Como.
1. Viva Las Vegas!
January 5, 2015
Robert Earl hits Las Vegas in style, starting with bold Mexican flavors at Chayo at The Linq, where he helps prepare signature gorditas. He tours iconic buffets at Caesars Palace, Le Village Buffet at Paris, and The Rio, then ends with a five-star chef's table experience at Guy Savoy.
Description
Where to Watch Robert Earl's Be My Guest
Robert Earl's Be My Guest is available for streaming on the Associated Television International website, both individual episodes and full seasons. You can also watch Robert Earl's Be My Guest on demand at Prime Video and Amazon.
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CastRobert Earl
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Channel
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Premiere DateSeptember 8, 2014
