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32. Poke Party and Rice Bowls
October 27, 2025
Rachael shows how fun and easy it can be to make a homemade poke bowl, a popular Hawaiian dish featuring diced raw fish tossed in sauce and served over rice.
31. Skillet Shepherd's Pie with the Works
October 27, 2025
Rachael makes a classic shepherd's pie with browned ground beef and sauteed vegetables, elevated by her rich mashed potato topping made from hand-milled potatoes blended with sour cream, onion, and cheddar cheese.
30. Taco Tuesday Twist
October 20, 2025
Rachael spices up Taco Tuesday with two flavorful recipes inspired by Korean cuisine. She starts with Sesame-Sriracha Chicken Tostadas bursting with bold, marinated flavors. Then she whips up beef tacos sauteed in a special sauce.
29. Fried Shrimp Poppers and Deviled Popcorn
October 20, 2025
Rachael brings the party to her upstate kitchen with a fun and festive spread. She serves crispy fried jumbo shrimp stuffed with jalape
28. Tray Bake Dinner
October 13, 2025
Tray bake meals are simple, satisfying, and perfect for sharing. Rachael seasons chicken cutlets, coats them in a creamy sour cream sauce, cheese, and breadcrumbs, and then bakes them until golden and crispy.
27. Steak Out
October 13, 2025
Rachael shows how to make a restaurant-quality flank steak cooked in a skillet, topped with a flavorful spinach sauce, and served alongside roasted vegetables and a fresh side salad. To complete the meal, John pours a gin-based Martinez cocktail.
26. Lemon Pepper Pasta with Chicken and Nduja Deviled Eggs
October 6, 2025
Rachael brings a taste of Italy to her upstate kitchen with a delicious meal starting with decadent deviled eggs stuffed with nduja, a spicy Calabrian salami spread. Next, she prepares lemon pepper pasta served alongside sauteed chicken cutlets.
25. BLT Buffalo Chicken Clubs
October 6, 2025
Rachael builds the ultimate buffalo chicken club with freshly baked bacon, thick smoked blue cheese dressing, and toasted white bread with lettuce and tomato. John serves "John Daly" cocktails, vodka versions of the Arnold Palmer.
24. BBQ Burgers with Bean Dip Sauce
September 29, 2025
Rachael shows how to skip the drive-thru and craft the ultimate homemade burger topped with house-made barbecue sauce, American cheese, crispy bacon, and a flavorful pinto bean dip. The meal is served with perfectly crispy tater tots.
23. Thai Green Curry MYOTO
September 29, 2025
Years ago Rachael came up with the phrase "MYOTO," short for "make your own takeout," to encourage people to recreate delicious restaurant meals in their own kitchens. She brings this idea to life with a flavorful Thai green curry.
22. Smoky Turkey Chili and Tacos
August 4, 2025
Rachael cooks up a comforting, smoky turkey chili that's perfect served in a bowl or wrapped in a taco shell. She complements the dish with zesty poblano green rice, fresh pico de gallo, and creamy guacamole.
21. Italian Dips
August 4, 2025
Rachael puts an Italian spin on the classic French dip, marinating steak in bold Italian seasonings for a warm, comforting sandwich perfect for cooler days. John joins in with a nod to his roots, mixing up a vibrant Paper Plane cocktail.
20. Eggplant Subs
July 28, 2025
Rachael works her magic in her upstate kitchen, turning a classic eggplant sub into a bold, sausage-style sandwich with a punchy blend of pantry spices. While it roasts, John shakes up a smoky bourbon Manhattan.
19. Curry Fried Chicken with Hot Honey
July 28, 2025
Fried chicken is always a crowd favorite, and Rachael takes it up a notch with a homemade curry and yogurt marinade that transforms her signature "shake and fry" method into something special.
18. Fishwiches
July 21, 2025
Rachael shows how to recreate a world-famous fast food fish sandwich at home, complete with her signature tartar sauce and served on soft brioche buns with crispy french fries. John mixes up a strawberry gin cocktail inspired by a legendary band.
17. Lamb Chops with Dr. Ian
July 21, 2025
Dr. Ian joins Rachael in her upstate kitchen to cook one of his mom's favorite dishes, spiced lamb chops topped with Rachael's mom's signature mint sauce. For dessert, he shares his aunt's famous sweet potato pie.
16. Cacciucco
July 14, 2025
Rachael shows how to cook like an Italian local with her recipe for a rustic Tuscan fish stew, Cacciucco.
15. Dirty Martini Chicken with Olive Leaf Pasta
July 14, 2025
Rachael prepares a simple yet flavorful braised Dirty Martini Chicken, paired with a rich brown butter sage pasta. To complement the dish, John puts a unique spin on the classic White Lady Cocktail, creating his own version, the La Donna Rosa.
14. Cinghiale Ragu with Pici
July 7, 2025
Rachael creates a hearty ragu sauce using sauteed vegetables and locally sourced Cinghiale meat, pairing it with Pici, a Tuscan pasta similar to a thicker spaghetti.
13. Golden Gnocchi with Roast Beef Tenderloin and Roasted Garlic Au Jus
July 7, 2025
Rachael prepares gnocchi from scratch, cooking them in butter and sage until golden and flavorful.
12. Saffron Pasta
June 30, 2025
Rachael prepares her flavorful Saffron Pasta, paired with boneless chicken breasts sauteed with saffron, carrots, citrus, fennel, and more.
11. Green and White Lasagne
June 30, 2025
Rachael creates a crowd-pleasing Green and White Lasagne, layering mixed greens, cheese, sauteed mushrooms, sauce, and more for a truly flavorful dish. Meanwhile, John crafts the Inverno Verde, a cocktail that's the perfect pairing for this hearty meal.
10. Shrimp Salad Stuffed Shells
June 23, 2025
Rachael prepares saut ed red shrimp with homemade stock, served over a vibrant vegetable salad. John mixes a Pre-Prohibition Martini with a spicy kick, and Rachael's friend, Giancarla, joins her to make a tray of delicious baked large shell pasta.
9. Panadas with Anna Francese Gass
June 23, 2025
Rachael and her friend, TV host and cookbook author Anna Francese Gass, are preparing a delicious feast together in Rachael's Tuscan kitchen.
8. Chicken Under a Brick with Herb Salsa Verde
June 16, 2025
Rachael adds a delicious twist to a classic chicken dinner with her recipe for Chicken Under a Brick.
7. Italian Brisket with Gremolata, Polenta, and Saut
June 16, 2025
Rachael shows the ultimate way to beat the winter chill with her irresistible Italian Brisket. Coated in a flavorful blend of extra virgin olive oil, shallots, garlic, herbs, and more, this brisket slow cooks to tender perfection.
6. Spicy Bucatini all'Amatriciana with Beans and Greens
June 9, 2025
Rachael cooks up all of John's favorite dishes, starting with her spicy-sweet Bucatini all'Amatriciana, a pasta dish inspired by her mother's "all'America" recipe.
5. Chicken Meatballs with Oatmeal
June 9, 2025
Rachael serves up one of her classic brunch dishes: savory chicken meatballs with oatmeal, topped with raisins, pine nuts, and honey.
4. White Bean Soup with Albanian Snacks and Baklava
June 2, 2025
Rachael and her sister Maria, joined by friends Leida and Vina, cook up a feast in Rachael's Tuscan kitchen.
3. Skirt Steaks with Roasted Vegetables
June 2, 2025
Rachael turns pantry staples into a flavorful feast, starting with roasted potatoes, broccoli, garlic, and tomatoes. She then seasons and sears skirt steaks to perfection. John complements the meal with his rich and indulgent chocolate Negroni cocktail.
2. Lamb and Beef Chorizo Chili
May 26, 2025
Rachael reinvents chili by combining lamb and beef chorizo for a bold, hearty twist on the classic. John shakes things up with his margarita creation, the Amaro-Rita, while Maria bakes a savory scallion and black pepper cornbread to complete the meal.
1. Cucina Povera Meatloaf
May 26, 2025
Rachael embraces the Italian tradition of cucina povera, where nothing goes to waste.
Description
Where to Watch Rachael Ray's Meals in Minutes
Rachael Ray's Meals in Minutes is available for streaming on the website, both individual episodes and full seasons. You can also watch Rachael Ray's Meals in Minutes on demand at Disney+, Philo, Amazon, Hulu, FYI and Apple TV.
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Genres
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CastRachael Ray
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Premiere DateApril 15, 2024
