Watch Flavours of Mexico

Flavours of Mexico is a delightful travelogue that traces the cuisine and culture of Mexico through the eyes of the award-winning host Charlie Ottley. With a deep passion for food and a curious mind, Ottley takes viewers on a mouth-watering adventure across Mexico, exploring the country's diverse range of flavors, ingredients, and cooking techniques.

The show begins with Ottley setting foot in Cancun, where he meets his local guide and chef, Billy. Together, they embark on a culinary journey that takes them from the bustling streets of Mexico City to the remote villages nestled in the heart of the Sierra Madre mountains. Along the way, they encounter an array of colorful characters, from street vendors to Michelin-starred chefs, each with their unique story to tell.

One of the show's strengths is its ability to showcase the regional variations in Mexican cuisine. Ottley and Billy explore the quintessential dishes of each region, from the delicate seafood of the Yucatan Peninsula to the hearty stews of Oaxaca. They also learn about the indigenous ingredients that are integral to Mexican cuisine, such as nopal cactus, huitlacoche, and chapulines (grasshoppers).

The show's format is both informative and entertaining. Ottley dives deep into the history of Mexican food, tracing its roots to pre-Columbian times and highlighting the cultural influences that have shaped it over the centuries. He also gets hands-on in the kitchen, learning to make traditional dishes from local chefs and home cooks. Ottley's enthusiasm is infectious, and viewers can't help but feel a sense of excitement and wonder as he samples new dishes and learns about the traditions that underpin them.

Throughout the show, Ottley also examines the wider cultural context in which Mexican food exists. He visits markets and festivals, delving into the vibrant world of Mexican music, art, and dance. He also explores how Mexican cuisine has been impacted by globalization and tourism, providing insight into the challenges and opportunities faced by contemporary Mexican chefs and culinary entrepreneurs.

One of the standout episodes of the show is Ottley's visit to the town of Tequila, where he learns about the history and production of Mexico's most famous export. He visits a tequila distillery, learning about the complex process of making tequila and the different varieties available. Ottley also gets to witness firsthand the cultural significance of tequila in Mexico, participating in a traditional Jalisco-style party that involves lots of dancing, music, and, of course, tequila.

Flavours of Mexico is an excellent showcase of the food and culture of one of the world's most vibrant and diverse countries. Ottley's charm, humor, and boundless energy are infectious, and viewers will find themselves captivated by the sights, sounds, and flavors of Mexico. Whether you're a seasoned foodie or simply someone who loves to travel and explore new cultures, this show is a must-watch. So kick back, pour yourself a margarita, and get ready to indulge in the amazing flavours of Mexico!

Overall, with its stunning visuals, insightful commentary, and engaging host, Flavours of Mexico is an outstanding travelogue that celebrates the rich culinary heritage of Mexico.