Born to Cook: Jack Stein Down Under

Watch Born to Cook: Jack Stein Down Under

  • 2017
  • 1 Season

Born to Cook: Jack Stein Down Under is a cooking show produced by Janson Media and hosted by Jack Stein. The show takes place in Australia and follows Jack as he explores the country's vibrant food culture, meeting local farmers, fishermen, and chefs, and cooking up a storm using the fresh, seasonal ingredients that Australia is famous for.

The show consists of 10 episodes, each focusing on a different region of Australia and its unique culinary traditions. Jack begins his journey in Tasmania, where he meets a local honey farmer and tries his hand at making honeycomb. He then heads to the Barossa Valley, where he visits some of the region's best wineries and cooks a delicious slow-roasted lamb with a red wine jus.

In Melbourne, Jack discovers the city's thriving cafe culture and tries his hand at latte art, before heading out to the countryside to meet a couple who run a farm-to-table restaurant. He also takes a trip to Kangaroo Island, where he almost gets washed away while fishing for crayfish, but ultimately manages to whip up a delicious seafood feast.

Other highlights of the series include Jack's visit to the Margaret River region of Western Australia, where he meets some of the country's best chefs and winemakers and cooks a tasty beef brisket with a red wine and chocolate sauce. He also visits the Northern Territory, where he learns about the indigenous food culture and takes part in a traditional cook-up of kangaroo tail and crocodile meat.

Throughout the show, Jack showcases his culinary expertise, using a range of cooking techniques and styles to create mouth-watering dishes that celebrate the best of Australia's diverse food culture. He also engages with the local communities he visits, learning about their traditions, stories, and experiences of living in this vast and varied country.

One of the unique features of the show is its emphasis on sustainability and ethical food practices. Jack is passionate about using fresh, locally sourced ingredients, and he often visits farms and fisheries to learn about the production methods and environmental impacts of the food he cooks. He also talks to chefs and producers about the importance of reducing food waste and promoting sustainable food systems.

Overall, Born to Cook: Jack Stein Down Under is a fun, entertaining, and informative show that will appeal to foodies and travel enthusiasts alike. With its stunning cinematography, engaging host, and delicious recipes, it offers a unique glimpse into the diverse and delicious world of Australian cuisine.

Born to Cook: Jack Stein Down Under
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Seasons
Pork, Venison & Gin
4. Pork, Venison & Gin
June 28, 2017
Jack visits Susan and Alan's rare-breed pigs, taking a trip on board Allan's "experimental" airplane. He visits Kylie and her father Graham who started the first venison farm in WA and ends with a trip to Limeburners in Margaret River, where Jack makes an "ode" to the English Meadow" gin at Cameron's Giniversity.
Red Wine, Finger Limes & Capers
3. Red Wine, Finger Limes & Capers
June 21, 2017
Jack heads to a winery where he blends his own Pinot Noir and enjoys a home-cooked lamb shank. He visits an elusive finger lime orchard to see the budding citrus caviar in Pemberton and learns the origins of the caper with Lara in Margaret River.
Crabs, Figs & Marron
2. Crabs, Figs & Marron
June 14, 2017
Jack heads to the inlet in Augusta to meet with weathered fisherman, Mick. After a quick surf with pro surfer Taj Burrow, he heads to Phil and Kay's fig orchard where he learns about the history of figs in Australia and their women-only hire policy. He finishes the episode with an "unsuccessful" to say the least marron-snaring trip.
Abalone, Truffles & Cherries
1. Abalone, Truffles & Cherries
June 7, 2017
Jack starts his journey aboard an abalone vessel before heading to Manjimup to train up some truffle dogs in the art of the hunt. He ends the day with an picturesque stroll through a cherry orchard, attempting to bond with the workers.
Description
  • Premiere Date
    June 7, 2017