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Premiere DateMay 18, 2017
American Masters: Chefs Flight is a documentary series produced by PBS that shines a spotlight on some of the most influential chefs in the world of cuisine. The series is a celebration of their creativity, skill and culinary vision, documenting their journeys to becoming the renowned individuals that they are today.
The show focuses on the personal stories of four different chefs, exploring each of their distinct cooking styles and the unique paths they have taken to get to where they are today. Through interviews, personal anecdotes and footage of their respective kitchens, the series provides an in-depth look at how these chefs have shaped the culinary world and what motivates them to continue innovating.
The first episode features the renowned Marcus Samuelsson, the Ethiopian-born chef and restaurateur who has made a name for himself in the New York City dining scene. Samuelsson's culinary journey is a fascinating one, having been raised in Sweden and developed an interest in food at a young age. He started his career under the tutelage of famed chef Joël Robuchon and has since launched numerous successful restaurants and authored several cookbooks.
The second episode showcases the work of the legendary Jacques Pépin, who has been one of the most influential culinary figures in the world for decades. Pépin's career began in the 1950s, and he has since become renowned for his classical French cooking techniques and his many television programs and cookbooks.
The third episode focuses on Alice Waters, the chef and restaurateur who has been at the forefront of the organic and locally-sourced food movement for over four decades. She is the founder of the iconic restaurant Chez Panisse, which has been a fixture in the Berkeley, California dining scene since its opening in 1971.
The final episode highlights the work of the modernist chef and inventor David Chang, whose innovative cooking techniques have transformed the way people think about food. Chang is the founder of the Momofuku restaurant group, which has locations throughout the United States and in Australia, and has been recognized with numerous awards for his contributions to the culinary world.
Throughout each episode, American Masters: Chefs Flight delves into the personal lives and backgrounds of each of these chefs, exploring the experiences and inspirations that have shaped their approach to cooking. The show also delves into the broader context of the cuisine they create, exploring the cultural and societal factors that have influenced their cooking and their impact on the world of food more broadly.
Overall, American Masters: Chefs Flight is a fascinating exploration of the lives and work of some of the most influential figures in the culinary world. Through insightful interviews, stunning visuals, and a deep appreciation for the artistry of cooking, the series offers a compelling look at what motivates and inspires some of the world's greatest chefs. Fans of cooking shows and food documentaries will find much to enjoy in this captivating series.
American Masters: Chefs Flight is a series that ran for 1 seasons (3 episodes) between May 18, 2017 and on PBS