Of The Sea is a documentary movie that revolves around the lives of fishermen, seafood, and sustainability. The movie is directed by Mischa Hedges and is released in 2015. The movie takes us on a journey into the world of seafood, sustainability, and the lives of fishermen. It tells the story of fishermen who are passionate about their work and the importance of sustainability in their industry. The movie also highlights the struggles they face while trying to keep their jobs and maintain the health of the oceans.
Jim Ponts and Tom Trumper are the two main characters in the movie. Jim Ponts is a fourth-generation fisherman who has been fishing for more than 30 years. He is passionate about his work and has a deep connection with the sea. The movie follows him as he fishes for crabs and salmon in the Bering Sea. Tom Trumper, on the other hand, is a fishmonger who runs his own business in San Francisco. He is also passionate about sustainability and believes that everyone should have access to fresh and healthy seafood.
Throughout the movie, we are introduced to various fishermen who talk about the importance of sustainability in their industry. They explain how overfishing and pollution are damaging the oceans and how it is affecting their livelihoods. We also see the impact of climate change on the oceans and how it is making it harder for fishermen to catch fish.
The movie not only focuses on the struggles of the fishermen but also on the people who work in the seafood industry. We meet chefs, fishmongers, and food writers who share their knowledge and love of seafood. They discuss the importance of choosing sustainable seafood and how it can make a difference.
Of The Sea is not just a documentary about fishermen and seafood. It is also a movie about people who care deeply about the environment and the impact of their actions. It is inspiring to see people like Jim and Tom, who are passionate about their work and the sustainability of their industry. The movie shows that everyone has a role to play in preserving the health of the oceans and that small changes can make a big difference.
Overall, Of The Sea is a beautiful and informative movie that highlights the importance of sustainability in the seafood industry. It is an emotional journey that will leave you inspired to make a difference in your own life. It is a must-watch for anyone who cares about the environment and the impact of their actions.
Of The Sea: fishermen, seafood and sustainability is a 2016 documentary with a runtime of 1 hour and 22 minutes.
