How To Cook Banana Chocolate Spring Rolls, Coconut-Curry Plantains and Gourmet Banana French Toast

Watch How To Cook Banana Chocolate Spring Rolls, Coconut-Curry Plantains and Gourmet Banana French Toast

  • 2017
  • 22 min

Chef extraordinaire David Forestell and guest master chef Terry Ingram share straightforward recipes and the perfect wine companion that can turn you into a gourmet cook. In this episode these master chefs prepare banana-chocolate spring rolls and coconut-curry plantains. Chef Terry Ingram cooks gourmet banana French toast.

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Description
  • Release Date
    2017
  • Runtime
    22 min